Fluorometric determination of inulin using 5-quinolineboronic acid and inulinase.

نویسندگان

  • Takahiro Rikita
  • Yuya Egawa
  • Toshinobu Seki
چکیده

Inulin is a polysaccharide composed mainly of D-fructose units and is the most reliable indicator of the glomerular filtration rate. We have proposed an inulin detection method that involves the hydrolysis of inulin to D-fructose using inulinase and the selective binding of D-fructose from inulin using 5-quinolineboronic acid. In this method, the fluorescence of 5-quinolineboronic acid increases, depending on inulin concentration. For inulin in plasma, the detection and quantitation limits were calculated to be 3.7 and 11 μg/ml, respectively.

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عنوان ژورنال:
  • Analytical biochemistry

دوره 426 1  شماره 

صفحات  -

تاریخ انتشار 2012